Varanda Artisanal Breads - Home of the Vollkornbrot

One of the best bakerys in town. They've got excellent bread like the "Kamut". Made from kamut wheat with a real nice crust. Hard to get anything similar in Brasilia. And they got homemade pastrami, maybe the best you'll get in town. But Germans like me will head there for a different reason: Vollkornbrot (whole-grain bread). It's here where you get it and it's here were it tastes like home. And they call it Vollkornbrot, but if you want to get it, try to pronounce this in Portugese.